Pork Salad with Mango and Walnut | Recipes | Lee Kum Kee Home | Australia
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Keywords
- Lee Kum Kee
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Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Colander
- Whisk
- Serving bowl
Ingredients
- 150 g Minced pork
- 1 pc Mango (diced)
- 2 tbsp Walnuts.
- 10 pcs Cherry tomatoes
- Salad greens (appropriate amount)
- 4 tsp Lee Kum Kee Panda Brand Oyster Sauce
- A little White pepper powder
- 1 tbsp Olive oil
- 1 tbsp Lime juice
- 2 tsp Honey
- A little Black Pepper
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