Salad with Shrimp, Edamame, and Sesame Vinaigrette | Savory

Ingredients

• 3 tbsp toasted sesame oil
• 1/4 cup rice vinegar
• 1 tbsp reduced-sodium soy sauce
• 2 tsp minced garlic
• 1 (5 oz) box Nature's Promise® Organic Asian Style Blend Greens
• 1 (6 oz) pkg shredded red cabbage
• 2 cups frozen shelled edamame, thawed
• 1 lb cooked, peeled shrimp
• 1/2 cup roasted, salted peanuts
• 1/4 cup fresh cilantro