Fettuccine Alfredo Con Prosciutto Recipe

Fettuccine Alfredo Con Prosciutto Recipe

www.food.com

Rich and decadent. You'll never want for a better alfredo sauce. (in my humble opinion).The variations on this sauce are tremendous, see following di

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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Cooking tools:

  • Pot
  • Colander
  • Cutting board
  • Chef's knife
  • Grater
  • Saute pan
  • Wooden spoon
  • Stove
  • Serving platter
  • Peeler
  • Oven
  • Baking dish

Ingredients

  • 4 ounces prosciutto di Parma
  • 1/4 cup butter
  • 2 large shallots
  • 3/4 cup heavy cream
  • 1/2 cup parmigiano-reggiano cheese
  • 1/2 cup pecorino romano cheese
  • 12 ounces fettuccine (even better Spinach Fettucine)
  • salt
  • pepper
  • parsley (to garnish)

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