Roasted Duck Recipe - Sportsmans Table RecipesSportsmans Table Recipes
Roasted Duck Recipe provides a terrific method of utilizing your waterfowl harvest.
Ingredients
- Yield: 2 Servings
- Prep: 20 mins
- Cook: 40 mins
- Ready In: 60 mins
- 2 breasts one black duck
- 2 cups water
- 1 tsp. salt table salt or sea salt
- 1 tsp. Myron's 20 Gauge Sauce Sportsman's Table Item # MWR03203
- 1 T. extra virgin olive oil
- 1 small sliced onion
- 1 slice bacon uncooked
- pinch ground black pepper
- pinch garlic powder or minced garlic
- 1/2 sliced apple any type, Fugi was good
- 2 carrots cut in large 2 in. chunks
- 2 small potatoes cut in large 2 in. chunks
- pinch salt
- Cuisine: American
- Course: Entrée
- Skill Level: Moderate
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