Good-Cooking - Bearnaise Sauce #1
Create a decadent Bearnaise Sauce for steak or prime rib using tarragon and egg yolks. Perfect for special dinners at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodcooking.info.
Ingredients
- 1/4 cup tarragon wine vinegar
- 1/4 cup dry white wine
- 1 tablespoon minced scallion
- 1 1/2 teaspoons dried tarragon
- 1/8 teaspoon pepper
- 1/8 teaspoon salt
- 3 egg yolks
- 3 tablespoons boiling water
- 1 cup butter, sliced into thin pieces
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