Pumpkin seed oil ice cream recipe - make ice cream yourself
Pumpkin seed oil ice cream recipe that stays creamy & portionable even in the freezer. No more rock hard ice with Eis-Perfecto!
Ingredients
- 115g Eis Perfecto
- 40g Perfecto Plus
- 1g salt
- 70g sugar
- 407g milk 1,5%
- 240g cream 30%
- 15g binder
- 110g pumpkin seed oil
- caramelized pumpkin seeds'
- 40g sugar
- 80g natural pumpkin seeds
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