Roasted Eggplant Garden Pizza

Ingredients

• 1 ea. Ultimo® 14-inch self-rising crust
• 1 ea. Roma® mozzarella log, hand torn into pieces
• 2 ea. Peak Fresh Produce Eggplant, roasted
• 1 ea. Peak Fresh Produce® Garlic, Clove(s)
• 1 tsp. Peak Fresh Produce® Basil
• 1 tsp Peak Fresh Produce® Oregano
• 1/4 cup Piancone® Oil, Olive, Extra Virgin
• 3 tbsp Roma® Cheese Grated, Parmesan
• 1/4 cup Luigi® roasted red pepper strips
• 1 1/2 tbsp Roma® green olives, sliced
• 1 tbsp Roma® Olives, Black, Sliced
• 1/2 ea. Peak Fresh Produce® Onion(s), Yellow, shaved
• 1/2 ea. Peak Fresh Produce® Zucchini
• 1/2 ea. Peak Fresh Produce® Yellow Squash
• 1/8 tsp West Creek® sea salt kosher
• 1/8 tsp Roma® Black Pepper, Ground
• 1 1/2 tbsp Assoluti® Pure Olive Oil
• 8 ea. Peak Fresh Produce® Tomato(es), Grape, cut in half
• 6 ea. Peak Fresh Produce® cremini mushrooms, sliced
• 2 tbsp Piancone® Balsamic Glaze, for garnish