Egg and Salad Wraps - Green Giant

Egg and Salad Wraps - Green Giant

www.greengiant.co.uk

A fun way of making a wrap, and delicious for lunch or childrens tea.

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Ingredients

  • 198g can Green Giant Sweet Corn, drained
  • 4 tomatoes, chopped
  • 10cm piece cucumber, chopped
  • few sprigs coriander, chopped
  • 6 Old El Paso large soft tortilla wraps (salsa or wholewheat can be used)
  • 226 g jar Old El Paso Tomato Salsa, (or use fresh)
  • 6 large eggs
  • 6 tsp vegetable oil
  • ½ lettuce, shredded
  • 6 tbsp low fat yogurt.
  • Griddle or non-stick frying pan
  • Small omelette pan

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