Mooli Paratha - Chef Kunal Kapur
Mooli Paratha is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for his culinary...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefkunalkapur.com.
Ingredients
- Atta (whole wheat flour) – 2cups
- Salt – a generous pinch
- Water – as required
- Oil – a dash
- Radish grated (mooli) – 2cups
- Radish leaves chopped – handful
- Salt – ½ tsp
- Green chilli chopped – 2tsp
- Chopped ginger – 2tsp
- Chilli powder – ½ tsp
- Carom seeds (Ajwain) – ½ tsp
- Whole wheat flour (Atta) – 1tbsp
- Oil or Ghee – as required
- Whole wheat flour (Atta) – for dry dusting
More Like This
Aloo Methi Paratha | Mooli Raita - Chef Kunal Kapur
chefkunalkapur.com
Laccha Paratha - Chef Kunal Kapur
chefkunalkapur.com
Methi Paratha 2 ways - Chef Kunal Kapur
chefkunalkapur.com
Masala Laccha Paratha - Chef Kunal Kapur
chefkunalkapur.com
Moong Dal Paratha, Chilli Garlic Raita - Chef Kunal Kapur
chefkunalkapur.com
Chana Dal Paratha - Chef Kunal Kapur
chefkunalkapur.com
Moong Dal Paratha, Tadka Raita | Healthy Nashta - Chef Kunal Kapur
chefkunalkapur.com
Anda Paratha - Chef Kunal Kapur
chefkunalkapur.com