Sitka Seafood Market
Baking wild Alaska salmon at a low temperature allows the fat to melt slowly, gently basting the fish from the inside out to keep it especially moist. Sitka Seafood Market is a premium online seafood...
Ingredients
- ¼ cup extra virgin olive oil, plus more for brushing
- ½ medium lemon, thinly sliced
- 1 teaspoon harissa paste
- 1 teaspoon ground cumin
- 1 teaspoon sweet paprika
- 1 portion king, coho, or sockeye salmon (10 to 12 ounces) , pin bones removed Available In Our Premium Subscription Box
- Salt and freshly ground pepper
- 2 medium carrots, peeled and very thinly sliced
- 2 tablespoons golden raisins
- 2 tablespoons chopped roasted salted almonds
- 2 tablespoons chopped fresh parsley leaves
- Warm flatbread, such as naan or pita, for serving
More Like This
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com
Sitka Seafood Market
sitkaseafoodmarket.com