Pineapple and Passionfruit Upside-Down Cake - A better choice!
Indulge in a moist Pineapple and Passionfruit Upside-Down Cake anytime! Perfectly balanced summer flavors, easy to make. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.abetterchoice.com.au.
Ingredients
- 1 pineapple, skin trimmed
- 3 tbsp unsalted butter
- ½ cup brown sugar
- 1 orange
- CAKE BATTER
- 1 ½ cup self-raising flour
- ½ cup almond meal
- ½ cup desiccated coconut
- Pinch salt
- ½ tsp dried, ground ginger
- 3 free-range eggs
- 1/3 cup coconut oil, melted
- 1/2 cup coconut yoghurt + extra to serve
- 2 passionfruit + pulp of 3 more, to serve
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