Barramundi carpaccio - Recipe | Cookinero
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Keywords
- Perch
- Carpaccio
- A fish dish
- Get out
- Lime
- Pomelo
- Sun-dried tomatoes
Ingredients
- barramundi - 100 g
- olives - 20 g
- pomelo - 60 g
- sun-dried tomatoes - 20 g
- lime juice - 10 ml
- olive oil - 15 ml
- croutons - 1 pc.
- salt - to taste
- pepper - to taste
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