Chicken Fried Rice - Jo Cooks

Chicken Fried Rice - Jo Cooks

www.jocooks.com

Better than takeout and done in 30 minutes! This easy Chicken Fried Rice is the ultimate way to use up leftover rice.

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Ingredients

  • 2 chicken breasts (boneless and skinless, cut into small cubes)
  • salt and pepper (to taste)
  • 3 tablespoons vegetable oil
  • 1 medium onion (chopped)
  • 4 cloves garlic (minced)
  • 1½ cups frozen peas and carrots mix
  • 3 large eggs (lightly beaten)
  • 3 cups day old cooked rice (such as Jasmine or Basmati)
  • 4 tablespoons soy sauce (low sodium)
  • 1 tablespoon dark soy sauce
  • 1½ teaspoon sesame oil
  • 3 green onions (sliced for garnish)

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