MACARONI AND CHEESE 6 | Just A Pinch Recipes

MACARONI AND CHEESE 6 | Just A Pinch Recipes

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Put cooked noodles in big bowl add all cheese's grated. Melt butter pour over noodles,add milk and beaten eggs. Coat bottom and sides of 9by13 cassorole dish with pam. Pour...

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Ingredients

  • 3 cup(s) cooked elbow macaroni
  • 1 stick(s) butter
  • 1/2 cup(s) muster cheese
  • 1/2 cup(s) sharp cheddar cheese
  • 1/2 cup(s) monteray jack cheese
  • 1/2 cup(s) velvetta cheese
  • 2 cup(s) half-n-half
  • 2 - eggs (beaten)

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