Lodin Recipes
Delicious chicken cooked in a flavorful broth, vinegar, honey, and butter sauce; served with sautéed shallots and garnished with parsley. Perfect for 4 servings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lodin.recipes.
Ingredients
- ½ cup low-sodium chicken broth
- ½ cup balsamic vinegar
- 2 teaspoons honey
- 1 tablespoon butter
- 1 tablespoon vegetable oil
- 4 (5-oz) skinless, boneless chicken breasts
- ¼ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- ¼ cup all-purpose flour
- 2 tablespoons finely chopped shallots
