ITALIAN BREAD AND TOMATO SALAD
(serves 6) Ingredients Dressing 1/4 cup Extra Virgin Olive Oil (L’Aspromontano) 1/4 cup lemon juice 1 tbsp finely chopped fresh oregano 1 garlic clove, minced 1/4 tsp each sea salt and ground...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sarafino.com.
Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1/4 cup Extra Virgin Olive Oil (L’Aspromontano)
- 1/4 cup lemon juice
- 1 tbsp finely chopped fresh oregano
- 1 garlic clove, minced
- 1/4 tsp each sea salt and ground pepper
- 4 cups seeded and diced tomatoes
- 2 cups cubed stale 100 % whole grain bread, crusts trimmed
- 1/4 cup roughly chopped fresh basil
- 1/4 cup thinly sliced sweet onion
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