Beef & Scallop Saute | Just A Pinch Recipes
How to make Beef & Scallop Saute
Ingredients
- 2 tablespoon(s) peanut oil
- 1 teaspoon(s) garlic clove, minced
- 1 pound(s) beef sirloin, boneless cut into strips
- 1/4 teaspoon(s) red pepper flakes
- 3/4 pound(s) sea scallops
- 1.25 cup(s) green onions, diced
- 1 tablespoon(s) water
- 1/2 teaspoon(s) ginger
- - "just a pinch" of white pepper
- 1 teaspoon(s) salt
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