Blue Ribbon Apple Pie Recipe | Land O’Lakes

Ingredients

• Crust
• 2 1/2 cups all-purpose flour
• 1 teaspoon granulated sugar
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 3/4 cup cold Land O Lakes® Butter cut into chunks
• 6 to 9 tablespoons cold water
• Filling
• 1/2 cup plus 1 teaspoon granulated sugar, divided
• 1/4 cup firmly packed brown sugar
• 1/4 cup all-purpose flour
• 1/2 teaspoon ground nutmeg
• 6 medium (6 cups) tart cooking apples, peeled, cored, sliced 1/4 inch
• 1 tablespoon Land O Lakes® Butter melted