Almond Blackberry Coffee Cake - Coconutmilkideas
Sweet Coconut Almond Paste and tart blackberries combine to make an irresistible coffee cake. Whether fresh summer blackberries or frozen ones in the winter, th
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at coconutmilkideas.com.
Ingredients
- 1 stick (1/2 cup) softened, unsalted butter or margarine, divided
- 1/3 cup plus 1 3/4 cups all-purpose flour
- 1/3 cup each, light brown sugar and whole oats
- 1/2 teaspoon ground cinnamon, divided
- 1-7 oz box of Almond Paste, grated
- 1 cup sugar
- 1 egg
- 1/2 cup Andre Prost Coconut Milk (found in the baking section)
- 1 teaspoon vanilla extract
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1-12 oz package blackberries, washed and drained, mixed with 1 tablespoon flour
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