Soft pretzel dumplings with vegan mushroom sauce

Name: Soft pretzel dumplings with vegan mushroom sauce
Total time: 55 min
Ingredients: stale soft pretzels; oat drink; soy flour; salt; onion; nutmeg, grated; flat-leaf parsley; rapeseed oil; breadcrumbs; starch; mixed mushrooms (such as king oyster mushrooms, button mushrooms, porcini mushrooms); garlic; vegan alterantive to bacon cubes; flour, such as spelt flour; mushroom stock; vegan white wine; vegan alternative to cream; coarsely ground black pepper; nutmeg, ground; chives, chopped

www.velivery.com

To celebrate Oktoberfest, Velivery is serving up a vegan Bavarian mushroom sauce known as Schwammerlsoss, with soft pretzel dumplings

Keywords

Vegan dumplings with mushrooms

View full recipe on www.velivery.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.velivery.com.

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Ingredients

stale soft pretzels
oat drink
soy flour
salt
onion
nutmeg, grated
flat-leaf parsley
rapeseed oil
breadcrumbs
starch
mixed mushrooms (such as king oyster mushrooms, button mushrooms, porcini mushrooms)
garlic
vegan alterantive to bacon cubes
flour, such as spelt flour
mushroom stock
vegan white wine
vegan alternative to cream
coarsely ground black pepper
nutmeg, ground
chives, chopped