Stir-Fried Cabbage with Bacon | Saveur

Name: Stir-Fried Cabbage with Bacon | Saveur
Ingredients: 4 thick bacon slices, cut into ½-in. wide pieces (3 oz.); 2 tsp. finely chopped garlic; 1 lb. green cabbage, cored and cut crosswise into ¼-in. wide shreds (about 8 cups); 1-2 Tbsp. canola oil (optional); 1 ⁄ 2 cup chicken stock; 2 tsp. soy sauce; Kosher salt and freshly ground black pepper

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A quick and easy Chinese-American cabbage stir fry with bacon.

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Ingredients

4 thick bacon slices, cut into ½-in. wide pieces (3 oz.)
2 tsp. finely chopped garlic
1 lb. green cabbage, cored and cut crosswise into ¼-in. wide shreds (about 8 cups)
1-2 Tbsp. canola oil (optional)
<sup>1</sup>⁄<sub>2</sub> cup chicken stock
2 tsp. soy sauce
Kosher salt and freshly ground black pepper