Smoky Potato Salad - Mastro® San Daniele® Specialty Deli Meats

Ingredients

• 1 1/2 lb (750 g) fingerling potatoes, halved
• 1/2 cup (125 mL) mayonnaise
• 1 tbsp (15 mL) lemon juice
• 1 tbsp (15 mL) white wine vinegar
• 1 tbsp (15 mL) grainy mustard
• 1 1/2 tsp (7 mL) smoked paprika
• 1/2 tsp (2 mL) each salt and pepper
• 1/2 cup (125 mL) diced red pepper
• 2 tbsp (30 mL) chopped chives
• 1 pkg (125 g) San Daniele® Smoked Prosciutto, torn into bite-size pieces