4-Hour Beef Stew Recipe - Cooking Index
Soup recipe for 4-Hour Beef Stew - Mix all ingredients, except potatoes , and place in casserole. Cover top with raw potatoes. Cover and bake at 250F for 4 hrs.
Keywords
- 4-hour beef stew recipe soup recipe for 4-hour beef stew - mix all ingredients
Ingredients
- 1 1/2 lbs / 681g / 24oz Cubed stew beef
- 2 Onions - quartered
- 1 Tomato sauce - (small)
- 5 Carrots - cut in chunks
- 2 tablespoons / 30ml Tapioca
- 1 Potato
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