Do the Mashed Potato Roll | Just A Pinch Recipes

Do the Mashed Potato Roll | Just A Pinch Recipes

www.justapinch.com

Wash, peel, and boil potatoes. Once they are fork-tender, drain the potatoes. Mash them to make 1 cup of mashed potatoes. Set aside to cool. Scald the milk. Then add the...

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Ingredients

  • 4 - potatoes, Russet or white; enough to equal 1 full cup after mashing
  • 3/4 cup(s) scalded milk
  • 1/2 cup(s) granulated sugar
  • 1 1/2 teaspoon(s) salt
  • 2/3 cup(s) butter, melted
  • 1/2 cup(s) warm water
  • 1 package(s) fast rising yeast
  • 2 large eggs, well-beaten
  • 4 cup(s) bread flour; plus more for kneading

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