Korean Dumplings
www.performancefoodservice.com
These Korean-style dumplings are filled with ground pork, cabbage, onion, tofu and sweet potato noodles, marinated in a blend of garlic, soy and sesame oil.
Ingredients
- 1 lb pork, ground
- 1 ea onion(s), finely chopped
- 1 cup Cabbage, finely chopped, parboiled
- 1/2 cup tofu, chopped
- 4 oz sweet potato noodles, soaked, chopped
- 3 ea garlic, clove(s), finely chopped
- 1 tbsp
- 2 tbsp soy sauce
- 1 tsp salt
- 1 tsp pepper
- 1 package dumpling wrappers
- 6 oz Custom Culinary® True Foundations® Korean-Style Sweet Heat Sauce
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