Tarragon Green Peas Recipe
Capture the flavors of tarragon leaves by adding to the green peas – a tasty side dish ready in 15 minutes.
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Cooking tools:
- Stove
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
Ingredients
- 1 pkg (12 oz) frozen sweet peas
- 3 tablespoons butter
- 2 green onions, sliced
- 1/8 teaspoon dried tarragon leaves
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