How to make Moong Dal Fry Recipe
Moong Dal Fry is a popular Indian dish made with yellow split lentils. It is a simple and flavorful recipe that can be enjoyed as a side dish or a main course.
Ingredients
- 1/4 cup Moong Dal
- 1/2 cup Water
- 0.13 teaspoon Turmeric Powder
- As required Salt To Taste
- 1/2 tablespoon Oil
- 1/4 teaspoon Cumin Seeds
- 1/4 teaspoon Mustard Seeds
- as required A Few Curry Leaves
- 1/4 Onion, Finely Chopped
- 1/4 teaspoon Ginger Garlic Paste
- 1/2 Tomatoes, Finely Chopped
- 1/4 teaspoon Red Chili Powder
- 1/4 teaspoon Coriander Powder
- 0.13 teaspoon Garam Masala
- as per your need Coriander Leaves For Garnish
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