Kulcha
Kulcha is a type of leavened flatbread popular in India and Pakistan. It is usually made from all purpose flour, baking powder, and yogurt, and is cooked in a tandoor oven. It is often served with a...
Ingredients
- all-purpose flour 2 cups
- baking powder 1 teaspoon
- sugar 1 teaspoon
- salt 1 teaspoon
- oil 2 tablespoons
- warm water 1/2 cup
- melted butter 1/4 cup
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