Cold Spicy Noodles
Cold Spicy Noodles: Chilled Chinese egg noodles tossed with peanut butter, soy sauce, and chili oil. Perfect for a refreshing vegetarian treat!
Keywords
- Chinese
- Vegetarian
- Vegetarian Dishes
Ingredients
- 6 ounces chinese egg noodles, cooked
- 12 ounces bean sprouts, blanched
- 3 scallions
- for the sauce
- 3 tablespoons smooth peanut butter
- 3 tablespoons dark soy sauce
- 1 ½ tablespoons chinese red vinegar
- 1 ½ tablespoons toasted sesame oil
- 1 ½ teaspoons sugar
- 3 teaspoons chili oil
More Like This
Vegetarian Cold Sichuan Noodles Recipe from China
excitedfood.com
Chinese Cold Noodles - Click 'N Cook
clickncook.org
Spicy Chinese noodles - Let’s Veg - Simple Vegetable Living for Everyday Life
letsveg.com
Korean Spicy Cold Noodles With Egg And Cucumber | Myfoodistry
myfoodistry.ca
How to make Szechuan Cold Spicy Noodles Recipe
slurrp.com
Sichuan Cold Noodles Recipe | SideChef
sidechef.com
Cold Sesame Noodles Recipe | Tyler Florence | Food Network
foodnetwork.com
Cold Vegetarian Sesame Noodles
today.com