Grilled Filet Mignon Sandwich with California Avocado Gorgonzola - California Avocados

Grilled Filet Mignon Sandwich with California Avocado Gorgonzola - California Avocados

californiaavocado.com

Our filet mignon sandwich pairs perfectly with our avocado gorgonzola spread. Find the recipe here!

View full recipe on californiaavocado.com

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Cooking tools:

  • Grill
  • Saute pan
  • Kitchen scale
  • Stove
  • Toaster
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Fork
  • Potato masher
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Plastic wrap
  • Plate

Ingredients

  • As needed California Avocado Gorgonzola Spread (recipe follows)
  • As needed Caramelized Onions (recipe follows)
  • 8 4 oz. Filet Mignon Steaks
  • 1 Tbsp. canola oil
  • As needed Salt and pepper to taste
  • 4 8 oz. Beefsteak tomatoes
  • 8 Ciabatta rolls, toasted
  • 1 large Fresh California Avocado*, peeled, pitted and thinly sliced
  • California Avocado Gorgonzola Spread (Yield: 5 cups)
  • 4 large Fresh California Avocados*, peeled and pitted (4 avocados)
  • 12 oz. Gorgonzola cheese
  • 1 1/2 oz. fresh lime juice
  • 1 1/2 oz. fresh lemon juice
  • 1 Tbsp. sriracha sauce
  • 1/2 oz. fresh cilantro, chopped
  • 1/2 oz. minced garlic
  • Caramelized Onions (Yield: 2 cups)
  • 1 lb. 10 oz. Vidalia onions, sliced 1/4" thick
  • 1 1/2 oz. olive oil

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