Mini Picadillo Empanadas Recipe

Ingredients

• 2 tablespoons olive oil
• 1 medium onion, diced
• 1 small bell pepper, diced
• 2 garlic cloves, minced
• 1 lb ground beef
• 2 medium tomatoes, seeded and chopped
• 1 teaspoon cumin
• 1 teaspoon oregano
• 1 teaspoon salt
• 1 teaspoon pepper
• 1/4 cup raisins
• 1/4 cup green olives, sliced
• 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count)
• 1 egg, whisked with 1 teaspoon water