Bean, Rice and Corn Salad - Ontario Bean Growers

Ingredients

• 3 cups white pea beans, soaked and cooked or canned, no salt added drained and rinsed (750 mL)
• 1 cup cooked brown rice (250 mL)
• 1 cup frozen corn, cooked (250 mL)
• 1 sweet red pepper, diced
• 1 stalk celery, diced
• 1/2 red onion, diced
• 1 small jalapeno, minced (optional)
• 1/2 cup chopped cilantro (125 mL)
• Juice of 2 limes
• 1/4 cup Canola oil (50 mL)
• 1 tbsp chili powder (15 mL)
• 1 tsp cumin