Green Goddess Cobb Salad Recipe | The Leaf

Ingredients

• Cobb Salad
• 4 cups mixed greens (arugula, kale, romaine, red lettuce, etc.)
• 1 cup cherry tomatoes, halved
• ½ avocado, diced
• 4 slices turkey bacon, low sodium, chopped
• 4 hard boiled eggs, halved
• ¼ cup red onion, chopped
• 4 oz. grilled chicken, chopped
• ¼ cup feta cheese, crumbled
• Green Goddess Salad Dressing
• ¼ cup light mayonnaise
• ¼ cup nonfat plain Greek yogurt
• 1 Tbsp. fresh tarragon
• 1 Tbsp. fresh chives, chopped
• ½ cup fresh parsley, chopped
• 1 Tbsp. lemon juice
• 1 Tbsp. white wine vinegar
• 2 tsp. olive oil
• Black pepper, to taste