Ingredients
- 1 head of cauliflower
- 2 tbsp of milled flaxseeds + 6 tbsp of water
- 120g spelt flour or flour of your choice
- A generous pinch of salt
- 1/4 cup of cold water
- The juice of 1 lemon
- 2 garlic cloves
- 1 tsp of dried oregano
- 2 tbsp of cashews
- A generous handful of fresh basil leaves
- 1/2 GEM® avocado
- juice of 1/2 lemon
- 2 tbsp of nutritional yeast (it gives it a nice cheesy flavour)
- 1 garlic clove
- Salt
- pepper
- 2 tbsp extra virgin olive oil
- 1/2 GEM® avocado cut into thin slices
- handful of cooked peas
- handful of cherry tomatoes cut in half
- 1 sprong onion finely chopped
- handful of rocket
- Toasted pine nuts (optional but adds a nice crunch)
- basil leaves to decorate
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