Trifle of forest fruit, mascarpone and spiced biscuit | Colac
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at colac.be.
Ingredients
- sundae forest fruit
- 250 g mascarpone
- 1 vanilla pod
- 1 egg yolk
- 100 g sugar
- spiced biscuit crumble
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