Beef Rib Eye, Braaied Tender Stem Broccoli, Parmesan & Salsa Verde Mayo
Savor a delicious Beef Rib Eye braaied with Tender Stem Broccoli, topped with Parmesan and Salsa Verde Mayo. Perfectly simple yet incredibly tasty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at demandafrica.com.
Ingredients
- Serves 1
- Sea salt
- Black pepper
- Olive oil
- Pea shoots or coriander cress... not large coriander
- 200g beef ribeye
- 50g parmesan
- 4 stems of tender stem broccoli
- 20g parsley
- 20g basil
- 10g mint
- 1 garlic clove
- 6 capers
- 1 lemon juice
- 2 tablespoons of good quality mayo
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