Whole Wheat Cinnamon Buns | Canadian Living
These cinnamon buns are made “virtuous” by the addition of whole wheat flour
Ingredients
- 1/4 cup granulated sugar
- 1 1/2 teaspoon active dry yeast
- 2/3 cups milk
- 1 egg
- 2 tablespoons butter melted and cooled
- 1/2 teaspoon vanilla
- 1 3/4 cup all-purpose flour (approx)
- 1 1/3 cup whole wheat flour
- 1/2 teaspoon salt
- 1 cup packed brown sugar
- 1 1/2 teaspoon cinnamon
- 1 pinch ground cloves
- 1 pinch salt
- 1/3 cup butter melted
- Fibre 3 g
- Sodium 165 mg
- Sugars 23 g
- Protein 5 g
- Calories 274.0
- Total fat 8 g
- Potassium 176 mg
- Cholesterol 35 mg
- Saturated fat 5 g
- Total carbohydrate 47 g
- Iron 14.0
- Folate 25.0
- Calcium 4.0
- Vitamin A 7.0
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