Classic Eggs Benedict Recipe
A classic breakfast dish featuring poached eggs, Canadian bacon, and hollandaise sauce over English muffins.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Ingredients
- 2, split English muffins
- 4 slices Canadian bacon
- 4 Large eggs
- 1/2 cup, melted Unsalted butter
- 1 tablespoon Lemon juice
- 3 Egg yolks
- A pinch Cayenne pepper
- 1 tablespoon White vinegar
- To taste Salt
- Chopped, for garnish Chives
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