Easy & Flavorful Cook Ramen Shiitake Mushroom Delight

Ingredients

• 4 cups low-sodium vegetable broth
• 2 cups fresh shiitake mushrooms, sliced
• 1 tablespoon soy sauce
• 1 tablespoon miso paste
• 2 teaspoons sesame oil
• 2 cloves garlic, minced
• 1-inch piece ginger, minced
• 12 oz fresh or dried ramen noodles
• 1 cup baby spinach, packed
• 1 green onion, sliced (for garnish)
• 1 tablespoon sesame seeds (optional, for garnish)
• Fresh cilantro or parsley (optional, for garnish)