Quinoa with turkey, pomegranate & citrus herb sauce | Something New For Dinner

Ingredients

• 2 cloves garlic
• 2 handfuls of mint leaves, big stems removed
• 2 handfuls of flat leaf parsley, big stems removed
• 2 handfuls of cilantro
• 1/2 cup fresh lemon juice
• 1/2 cup olive oil plus 1 T olive oil
• 1 cup white wine
• 1 1/2 t ground cumin, divided
• Salt and pepper to taste
• 4 turkey thighs
• 1 cup quinoa, rinsed
• 2 cups chicken stock
• 1 onion, cut in thinly sliced rings
• 3 ribs celery
• 3 ounces fresh baby spinach
• 1/2 cup toasted walnuts
• 1 cup pomegranate seeds