Vegan & Gluten-Free Pancakes Recipe
Light and fluffy Vegan and Gluten-Free pancakes you can whip up in no time for a delightful breakfast.
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Cooking tools:
- Kitchen scale
- Stove
- Nonstick skillet
- Spatula
- Mixing bowl
- Pitcher
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 240 ml Oat milk
- 15 ml Apple cider vinegar
- 30 ml Pure maple syrup
- 5 ml Vanilla extract
- 150 g Gluten-free flour
- 10 g Baking powder
- 2 1/2 g Fine sea salt
- 2 tbsp Coconut oil
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