JAZZ™ Apple Pork Pies - JAZZ Apple UK
Ingredients (Makes 6 pork pies) • 400g plain flour • 1 tsp of salt • 80g of lard (chopped into cubes) • 300g pork mince • 1 JAZZ™ apple (chopped) • 1 tsp of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jazzapple.com.
Ingredients
- 400g plain flour
- 1 tsp of salt
- 80g of lard (chopped into cubes)
- 300g pork mince
- 1 JAZZ™ apple (chopped)
- 1 tsp of dried thyme
- Salt and pepper (to taste)
- 1 egg (beaten)
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