Pork Ribs Herbal Soup (Ching Bo Leung)

Pork Ribs Herbal Soup (Ching Bo Leung)

asianinspirations.com.au

This traditional Pork Ribs Herbal Soup is known to aid digestion and boost overall health. Give Ching Bo Leung soup a try at home. Recipe by Asian Inspirations.

View full recipe on asianinspirations.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.

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Cooking tools:

  • Pot
  • Stove
  • Measuring cup
  • Measuring spoon

Ingredients

  • 3 cups water
  • 700g pork ribs (cut into bite-sized pieces)
  • 45gm huai shan (dried Chinese yam)
  • 60g yi mi (Chinese pearl barley)
  • 25g lian zhi (dried lotus seeds)
  • 20g qian shi (fox nut barley)
  • 10g gou qi (dried goji berries)
  • 15g yu zhu (polygonatum odoratum)
  • 10g qui yuan rou (dried longan)
  • 2 mi zao (dried honey dates)
  • 2lt of water
  • Salt, to taste

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