Chocolate Pasta Entree Recipes: Cooking with Chocolate & Pasta | Chocolate of the Month Club
Need creative pasta recipes? The Chocolate of the Month Club's recipes feature our gourmet chocolate as the main ingredient. Check out our favorite entrees!
Ingredients
- 3 cups (250 g) all-purpose flour
- 1/2 cup (100 g) cocoa powder
- 2 tablespoons (25 g) granulated sugar
- Pinch of cinnamon
- 4 eggs
- 1/2 teaspoon vanilla extract
- 6 teaspoons good-quality, clear honey
- 6 tablespoons chopped pistachio nuts
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