Pulled Pork Taters | Just A Pinch Recipes

Name: Pulled Pork Taters | Just A Pinch Recipes
Total time: 370 min
Ingredients: 1 (2-3lbs) - bonless pork loin; 1 med - onion chopped; 1 cup - ketchup; 1 cup - rootbeer; 1/4 cup - cider vinegar; 2 Tbsp. - worchestershire sauce; 2 Tbsp. - louisana style hot sauce; 2 tsp. - salt; 2 tsp. - pepper; 1 tsp. - ground mustard; 6 large - poatoes; 1 Tbsp. - cornstartch; 1 Tbsp. - cold water; - butter,shredded chedder cheese,sour cream,chives or whatever you would like for toppings

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While shopping in Gettysburg Pa one day, and getting very hungry we decided to stop at this lil BBQ place they had pulled beef/pork ribs taters, you know all th

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Ingredients

1 (2-3lbs) - bonless pork loin
1 med - onion chopped
1 cup - ketchup
1 cup - rootbeer
1/4 cup - cider vinegar
2 Tbsp. - worchestershire sauce
2 Tbsp. - louisana style hot sauce
2 tsp. - salt
2 tsp. - pepper
1 tsp. - ground mustard
6 large - poatoes
1 Tbsp. - cornstartch
1 Tbsp. - cold water
- butter,shredded chedder cheese,sour cream,chives or whatever you would like for toppings