Pappardelle mit Auberginen-Tomatensauce und Garnelen - Cookidoo® – the official Thermomix® recipe pl

Pappardelle mit Auberginen-Tomatensauce und Garnelen - Cookidoo® – the official Thermomix® recipe pl

cookidoo.co.uk

Delight in Pappardelle with Eggplant Tomato Sauce and Shrimp, a delicious Thermomix® recipe. Enjoy easy preparation and outstanding flavor! Sign up for free to access over 100,000 recipes.

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Ingredients

  • 400 g Aubergine
  • 330 g Wasser
  • 25 g geröstetes Sesamöl
  • 180 g Zwiebeln
  • 1 TL Salz
  • 300 g Tomaten
  • 400 g stückige Tomaten, aus der Dose
  • 5 g Essig
  • 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
  • 1 Limette, unbehandelt
  • 1 - 2 Knoblauchzehen
  • 1 TL Thymianblättchen, frisch
  • 5 Basilikumblätter, frisch
  • 1 TL Paprika edelsüß
  • 1 TL Pfeffer
  • 2 - 3 Prisen Zucker
  • 1 ½ TL Garam Masala
  • 400 g Garnelen, roh, groß, geschält
  • 500 g Pappardelle
  • 20 g gemischte, frische Kräuter
  • 2 TL Sesam, geröstet

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