Mushroom Hand Pies – Play of Sunlight Mushrooms

Ingredients

• Shallot Leek Jam (recipe below)
• 1 package Puff Pastry
• 1 lb mixed mushrooms, roughly chopped
• 2 handfuls of chopped kale or spinach
• 4 cloves of garlic, finely chopped
• 2 tbsp olive oil
• ½ cup of dry white wine
• 1 tsp Play of Sunlight Umami Seasoning
• 2 tsp red wine vinegar
• ¾ cup of gruyere, shredded
• ¼ cup feta cheese crumbles
• 4-6 slices of prosciutto
• 1 egg, beaten (for brushing the puff pastry)
• 1 1/2 leeks, white parts only, cut in half lengthwise, and thinly sliced
• 2 shallots, thinly sliced
• 3 1/2 tbsp granulated sugar
• 2-3 tbsp balsamic vinegar