Potato and Cheddar Cheese Soup | Canadian Goodness
This is the Potato and Cheddar Cheese Soup recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 2 tbsp (30 mL) butter
- 1 onion chopped
- 1 clove garlic finely chopped
- 3 medium potatoes peeled and diced
- 1 1/2 cups (375 mL) chicken broth
- 1/4 tsp (1 mL) dried thyme
- 1 1/2 cups (375 mL) Milk
- 1 1/2 cups (375 mL) shredded Canadian Cheddar cheese
- Salt and freshly ground pepper to taste
- 2 tbsp (30 mL) chopped fresh parsley
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