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Discover the flavor of Falhari khichdi with boiled potatoes and peanuts in just 25 minutes. Join thousands for more recipes!

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Ingredients

  • 4 boiled potatoes
  • 2 tspn roughly crushed peanut
  • Salt to taste
  • 1 tspn Red chili Powder
  • 2 green chillies
  • 6 curry leaves
  • 2 tspn oil
  • 1 tspn lemon juice
  • 1/2 tspn sugar
  • Coriander leaves as needed
  • 1)4 tspn cumin seeds
  • Chopped boiled potatoes n chillies.
  • Heat oil in a pan n added cumin seeds in it.
  • Now added green chillies n curry's leave n after few seconds added boiled potatoes n mix it.
  • Added crushed peanut, salt, Red chili powder lemon juice in it mix nicely.
  • Added sugar n coriander leaves n mix it.
  • Serving it with fried chillies..

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