Kashmiri Dum Aloo - Maya Kaimal
All you need is two ingredients to make this Indian classic, Dum Aloo. “Dum” cooking is a slow cooking method where vegetables, lentils or meat are braised unti
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mayakaimal.com.
Ingredients
- 1 ½ lb baby potatoes
- 1 jar Maya Kaimal Kashmiri Curry Simmer Sauce
- Diced red onion and chopped cilantro for garnish
- 1 package Aromatic White Organic Basmati Rice (heated according to the instructions on the package) or naan of your choice.
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